MORRIS COUNTY — The Democratic Municipal Chair of Morristown, Aaron “A.J.” Oliver, announced he is joining T.C. McCourt in a bid for Morris County Commissioner.
“I’m proud to join T.C. McCourt in this effort to end the one-party rule on the Commissioner Board. It is time for our county government to have a new generation of leadership with fresh, bold ideas. We need a Board that serves and reflects all Morris County residents.”
A.J. Oliver is a 17-year Army veteran (2003-), combat veteran, and most recently served as part of the NJARNG Covid Relief mission in 2020. He currently serves as a Captain in the New Jersey Army National Guard, as well as a priest in the Episcopal Diocese of Newark.
“I am beyond thrilled that A.J. has decided to join me in the fight to bring real change to the Board of County Commissioners,” McCourt said. “As they get to know him, I’m confident that the people of Morris County will be just as impressed as I am. I can’t wait to get to work.”
Aaron “A.J.” Oliver
Oliver was born and raised in Morristown and has been a Morristown resident most of his life. He presently serves as a Commissioner on both the Morristown Environmental Commission as well as the Morristown Shade Tree Commission.
Veteran issues will be a core focus of Oliver’s campaign. “It’s vital that we serve those who protect us and their families. Resources for veterans in northwest New Jersey will be a priority of mine as a Commissioner.” In his effort to break the one-party rule of the Commissioner Board, Oliver views accessibility as an issue Morris County residents might not even realize they lack. “I intend to increase the visibility and accessibility of the Morris County government to its residents. Many people don’t know what a Commissioner is and does, and we need to have an education campaign about how the county government serves them.”
PARSIPPANY — Former Council Vice President Robert Peluso formally announced he will run in the June primary for the Republican nomination for Council.
“There continues to be a need for qualified and experienced people that listen to our families and voters. I was raised in Parsippany. When my wife and I decided to start a family, the only choice was right here in the community where I was raised. I have been committed to making Parsippany a better place to live and I have a long record of active service to our Township and our residents. “
Peluso went on to state: “I believe that the change Parsippany needs is both real and is urgent. Township government is not functioning in the way it should. We need to run it like a business and demand accountability from our elected officials. My continued vision for Parsippany is that all of Parsippany will be working together and helping to move our community in the right direction. Everyone should have a seat at the table and an opportunity to be part of this journey of change.”
Peluso specializes in working in finance and government sectors where he’s held executive leadership positions for over 35+ years. He brings an outside business approach to local government with a unique understanding of how best to cut costs, increase efficiencies and deliver for taxpayers. He continues his lifelong community service to our families and he will continue speaking to voters about their concerns. “I look forward to discussing my plans for controlling taxes, reducing water and sewer bills, and responsible development and hearing the opinions of my fellow citizens. I remain a proponent of government transparency, a cleaner environment, and ensuring our community is a safe place to live and raise a family. Working together, we can accomplish these goals and more, for a better Parsippany.“
Peluso, a 50-year Parsippany resident is a graduate of our local school system. He earned a Bachelor of Science Degree in Business Administration from Montclair State University and holds a Masters of Business Administration Degree in Finance from Fairleigh Dickinson University.
Peluso is a board member of the Parsippany Area Chamber of Commerce and Visitor Center, Parsippany Historical and Preservation Society, Morris County Economic Development, Downtown NJ, and volunteer Chairperson of Parsippany Economic Development Advisory Committee.
Peluso enjoys Coaching his son and our children at the Parsippany Soccer Club and works tirelessly as Treasurer for his local Parent Teacher Association. He continues to be an advisor for Morris County Technical School, liaison to RMS School for the Kiwanis Club of Greater Parsippany, and a volunteer with the Boy Scouts of America. His wife Ildiko-Sue and son Robert are active Parishioners of Saint Peter The Apostle Church.
PARSIPPANY – The American Rescue Plan signed by President Joseph Biden awards $10.2 billion to New Jersey.
Township of Parsippany-Troy Hills will receive $5,387,477.24 under the stimulus plan.
While community leaders cannot use the money to pay pension debts or provide tax cuts, there are few limits on the money. Governments can pay for infrastructure upgrades, hazard pay for workers, parks, downtown improvements and the like.
PARSIPPANY — For the first time in township history, registered Democratic voters now outnumber registered Republican voters in Parsippany. As of April 1, the township is home to 11,700 registered Democrats and 11,659 registered Republicans.
“We’ve been seeing a shift towards the Democratic Party for several years in Parsippany,” said township Democratic Chair Matt Clarkin. “Part of that has been extensive engagement with the community by our volunteers. But a lot of it has been a natural shift as the Republican Party has moved far to the right of Parsippany voters.”
Three years ago, Parsippany was home to 9,427 registered Democrats and 11,916 registered Republicans. In just three years, Democrats have gained 2,273 voters, while Republicans have lost 257 voters.
“Parsippany is a diverse and inclusive community,” said Morris County Democratic Political Director Leslye Moya. “Parsippany is very lucky to have Michael Soriano as Mayor. The township’s sustained shift towards Democrats and his successful tenure make us confident that Mayor Soriano will be comfortably re-elected.”
Parsippany Democrats have also seen greater success at the ballot box in recent years. In 2020, both Joe Biden and Cory Booker won the township by 12 points. Mikie Sherrill won the township by 14 points, and Democratic Freeholder candidate Cary Amaro won Parsippany by 9 points.
Development in recent years has become very disruptive to our quiet, family-friendly neighborhoods and with this, developers fail to take residents in and around the community into consideration. The Highview application, currently pending approval before the Mountain Lakes Planning Board, plans to replace the 3.62- acre Zeris Inn property — bordering Denville and the residential Rainbow Lakes section of Parsippany — with a 24-hour Wawa convenience store, a gas station with 16 fueling pumps, and a three-story, 112-room hotel on Route 46. As a result, this proposal has garnered the attention of many residents, but especially those from close-by neighborhoods who have a myriad of concerns including but not limited to aesthetics, health, traffic, safety, and potential crime.
First, the 400 square foot signage on the property is more suitable for highway usage, and the lighting – unlike anything we’ve yet seen in these communities – will most definitely affect the living situations of nearby residents. Additionally, fuel-tainted stormwater runoff puts our beloved local lakes and wellheads at risk. Traffic will be severely impacted. There will be an increase in delays at the Route 46 and Fox Hill intersections, which already sees frequent backups. With two high-volume access driveways planned for a residential street, how will locals, particularly the residents of Rainbow Lakes who only have two ways in and out of their neighborhood, get to and from their homes in a safe and timely manner? Last but not least, these proposed plans will put a strain on our police resources and volunteer fire department with an increase in the likelihood for robberies, as Wawa will be open 24/7.
Readers are left with this fact: 1 school, 2 lakes, and 53 residential homes within 1000 feet of the Hilton and Wawa’s 16 proposed fueling stations will be severely impacted with approval from the board.
We, the residents of the three previously mentioned neighborhoods, are appealing to the Mountain Lakes Planning Board in hopes of preserving the safety of our neighborhood. Please share and raise awareness of this issue while joining us to stop this construction. For more information and how to join our initiative, please email nfrdnj@gmail.com.
PARSIPPANY — The DeCroce for Assembly announces the endorsement of several Morris County Republican Leaders.
Assemblywoman DeCroce said, “I am honored to be endorsed by these great Morris County leaders. These dedicated public servants know what it takes to keep taxes low, budget and manage tax dollars responsibly and deliver outstanding services to our County. I am proud to have their endorsement to continue my work in the NJ Assembly on behalf of the 26th district.”
List of Endorsements:
Morris County Commissioner Director Stephen Shaw
Morris County Commissioner Doug Cabana
Morris County Commissioner Kathryn DeFillippo
Morris County Commissioner Tayfun Selen
MORRIS COUNTY — Governor Phil Murphy and the New Jersey Department of Health issued new COVID-19 travel guidance. The restrictions follow updated travel recommendations released by the Center for Disease Control (CDC) earlier this month.
“While the pandemic is not over, our vaccination program and updated CDC guidance have made it possible for vaccinated individuals to resume travel without quarantine,” said Governor Murphy. “New Jersey residents should still exercise caution in traveling and follow all public health rules and regulations as the end of the pandemic comes into view.”
“With the protection of COVID-19 vaccines, many New Jerseyans are eager to enjoy trips to visit families and friends they have missed over the past year,” said New Jersey Department of Health Commissioner Judith Persichilli. “While traveling, individuals should continue to take COVID-19 precautions–wearing a mask, avoiding crowds, physically distancing, and washing hands frequently.”
Given the increased risk of spreading COVID-19 for both residents who travel outside the state and for visitors into the state, New Jersey continues to strongly discourage unvaccinated individuals from engaging in non-essential interstate travel at this time. CDC recommends travel be deferred until individuals are fully vaccinated. An individual is considered fully vaccinated two weeks or more after receipt of the second dose in a two-dose series or two weeks or more after receipt of a single-dose vaccine.
People who are fully vaccinated with an FDA-authorized vaccine and persons who clinically recovered from COVID-19 in the past three months who are traveling domestically within the United States do not need to be tested for COVID-19 before or after travel to New Jersey and do not need to self-quarantine upon return.
The CDC still recommends that fully vaccinated persons arriving in the United States from abroad be tested for COVID-19 three to five days after return.
Unvaccinated travelers and residents returning from any U.S. state or territory beyond the immediate region (New York, Connecticut, Pennsylvania, and Delaware) should self-quarantine at their home, hotel, or other temporary lodgings following Centers for Disease Control and Prevention (CDC) recommendations for unvaccinated people.
Summary of Travel Recommendations All Travelers:
International travel: negative test result or documentation of recovery required by the CDC to enter the United States following air travel
Self-monitor for symptoms during and after travel and self-isolate if symptoms develop
Wear a mask over your nose and mouth when in public
Avoid crowds and stay at least six feet from others
Wash hands often or use hand sanitizer
Fully Vaccinated Travelers:
Get tested three to five days after returning to the United States from international travel, but no quarantine following travel or test before travel (unless required by the destination) needed
For domestic travel, no quarantine or test before or after travel needed
Travelers who Clinically Recovered from COVID-19 in past three months:
No quarantine or pre- or post-travel test needed
Unvaccinated Travelers:
Defer travel until fully vaccinated
Before travel, get tested for COVID-19 with a viral test one to three days before the trip
Get tested three to five days after travel
Stay home and self-quarantine for a full seven days after travel, even if the post-travel test is negative. If not tested after travel, stay home and self-quarantine for 10 days after travel.
PARSIPPANY — The Township of Parsippany-Troy Hills will conduct its regularly scheduled council agenda meeting Tuesday, April 6, 2021, at 7:00 p.m.
Due to the ongoing COVID-19 pandemic, the meeting will be held via a web conferencing program named WebEx. This program will allow the public to listen in to the meeting and to participate during the public portion session only. This program uses a “raise hand” button in the software to address those who wish to speak during the public portion.
Please be advised that in order for a member of the public to speak during the public portion, they will need to provide their first name, last name, email address, address and city accurately. Anyone not using their real name and address will not be allowed to speak during the public portion.
PARSIPPANY — As the filing deadline was approaching today many candidates submitted their petitions to run in the 2021 Elections for Parsippany-Troy Hills Mayor and Council. As per state statute the deadline is 4:00 p.m.
Janice McCarthy, Michael Soriano, and Emily Peterson
Mayor Michael Soriano, Councilwoman Janice McCarthy and Emily Peterson’s term will end on December 31, 2021. Democrats McCarthy and Peterson are not seeking re-election following a stormy relationship with Soriano.
Mayor Michael Soriano filed his petition this afternoon with running mates Cory Herbig and Judy Hernandez. Both Herbig and Hernandez lost a council race in 2019 against Republican candidates.
Mayor Michael Soriano with former Chief of Staff Matt Clarkin at the Township Clerk’s office turning in the petitions for the Democrat candidates
The first candidates entering the race on March 29, were Dr. Louis Valori, for Mayor; Justin Musella, for Township Council and Gary Martin for Township Council. The trio is running on the Republican ticket.
Former Mayor James Barberio entered the Mayoral race today
Former Mayor James Barberio filed his petition today at 12:05 p.m. Running as part of his team are Board of Education President Frank Neglia and Board Member Debbie Orme. Frank Neglia’s term on the Board of Education expires December 31, 2021, and Debbie Orme was just re-elected last November and her term expires December 31, 2023. If these candidates are successful in the general election, they must resign from the Board of Education. The trio is running on the Republican ticket.
Robert Peluso
Former Council Vice President Robert Peluso, also entered the race, by filing his petition today at 12:28 p.m. He is running solo for Township Council, on the Republican ticket. Peluso ran for Mayor in the 2017 Primary and lost by 375 votes out of more than 5,100 cast. He served on the Township Council from 2014 through 2017.
“There continues to be a need for qualified and experienced people that listen to our families and voters. I was raised in Parsippany, purchased a home, and started my family right here in our community. I stand by my commitment and long-term record of active service to our Township and our residents. I look forward to your vote of confidence and continued support on June 8.” said Peluso, former Council VP. (He is the President Parsippany Area Chamber of Commerce, Chairman of Economic Development Advisory Committee, coach, and a PTA Treasurer)
The Republican candidates will face off in the Primary Election to be held on Tuesday, June 8. The winners will then face off Mayor Michael Soriano in the General Election to be held on Tuesday, November 2.
Michael Soriano ousted the two-term Republican Mayor James Barberio by 832 votes in 2017.
MOUNTAIN LAKES — “We take great pride in striving to provide all our customers with a truly memorable and exceptional dining experience while at Barka, serving only the finest, freshest, healthiest food available”, says Besi Osmanaj, the very affable Manager of Barka, and our host for the evening. After a few minutes of talking to Besi, his sincere focus on customer service and satisfaction was evident, as well his description of the cuisine that was to come. We were in for a great meal!
Barka Manager Besi Osmanaj with Patrick Minutillo
Barka Mediterranean, which opened in 2016, features an impressive and diverse menu complete with an eye-popping variety of tempting dishes covering a wide selection of choices from the many and various geographical Mediterranean cultural take on food, including but not limited to, Albanian, Italian, Turkey, and Spain. Clearly, the stand-out stars of the menu are the fresh fish and prime meats, which are aged in-house for 28 days. Unfortunately, the owners, brothers Skender (Kenny) and Sokol (Gino) Gjevukaj were not in during my visit, but it has been noted that Mr. Gjevukaj describes the essence of Barka’s cuisine as fresh, simple, healthy, and clean. As a side note, Barka simply translates to “small boat”. The brothers also, as part of an independently owned restaurant group, operate five other high-quality restaurants, including the popular Sear Grill House in Little Falls, and It is my understanding they plan on opening another upscale eatery in the Parsippany area soon. Based on my past dining experiences at both Barka and Sear, I will be looking forward to it.
Hummus, sliced radishes, and green and black olives
Barka is a large, attractive, chic-looking building located on Route 46 East and was formerly the site of the South City Grill. There is plenty of parking in a large lot in the rear of the restaurant. As soon as you enter you are impressed with the contemporary vibe, as well as the eloquence of the interior. Gorgeous décor throughout the entire restaurant, and immediately on entering you encounter a cool and enticing fresh fish display at the entrance which seems to set the mood. A true touch of class both inside and out. Warmly welcomed, greeted, and seated by a very attentive, prompt, and proficient wait staff, we were politely led to our beautiful, and elegantly appointed, white linen cloth-covered table for four; complete with sparkling glassware and thoughtfully placed utensils wrapped carefully in napkins. If it is your preference, you also have the choice to be seated at one of several cozy-looking horseshoe-style booths that align the sidewall.
Pistachio Goat Cheese
As soon as we were seated, our water glasses were filled and a complimentary basket of warm bread, hummus, sliced radishes, and green and black olives were placed on the table for us to share while our drink orders were taken, courteously we were given plenty of time to peruse the menu. There is a large, inviting, comfortable bar in Barka, which in post-pandemic times will once again clearly be a nice place to socialize, get together with friends, or just to enjoy a quality cocktail and a bite.
Even though you still cannot sit at the bar, Barka does continue an offer “Happy Hour”, seven days a week, from 4 pm to 7 pm. If you are looking for a casually elegant, upscale, cozy, romantic venue for date night or any special occasion, Barka is certainly someplace to be considered. On that note, if you are planning a party, Barka has five separate rooms that can accommodate your needs based on the size of your party. Personally, I fell in love with the private wine room. Right up my alley! I will certainly be keeping that in mind. And yes, all current pandemic health code requirements are always fully enforced.
For those of you who still feel more comfortable dining al fresco, Barka does offer a beautiful outdoor patio dining set up which, weather permitting, will probably be available by the time you read this review.
Shrimp Arrabiata
As for our dinner, for our appetizers, we shared the Pistachio Goat Cheese (Pistachio Crusted Goat Cheese, with its tart and earthy flavor, coupled with the sweetness of Fig Jam and Honey), Shrimp Arrabiata (Tender, yet firm, fresh shrimp, with Spicy Garlic White Wine, Chopped and Italian Hot Peppers), and the Burrata Mozzarella (Fresh creamy, rich, indulgent Mozzarella, served with Baby Arugula, Mission Figs). Everything was packed with layers of satisfying flavor, and individually as scrumptious and delectable as they sound, not to mention, each dish provided an ample enough portion for three to share and satisfy us while we discussed our entrees.
Blue Moon Rib-Eye
Despite Barka’s highly regarded reputation for serving exceptionally fresh seafood, which is delivered five days a week, and is known to be cooked to perfection, (including their immensely popular Wild Whole Branzino), I, along with my group decided on three different cuts of steak. I love fish, but being more of a carnivore, I could not resist the Blue Moon Rib-Eye special, a succulent, perfectly executed, properly seasoned, dry-aged, Rib Eye steak, pepper dusted and topped with melted blue cheese, accompanied with sides of fingerling potatoes, broccoli rabe, with natural au jus. A savory, mouthwatering, delicious cut of meat; juicy, moist, tender, and loaded with beefy umami flavor. I enjoyed every bite! Along with my steak, I managed to enjoy one of Barka’s well-made Bourbon Manhattan’s, my go-to libation.
10 oz. King Cut Prime Filet Mignon
My friends also went with the steak selections; one had the 10 oz. King Cut Prime Filet Mignon, and the other, the 6 oz. Petit. By all accounts, as well as by their clean dishes, their meals were as satisfying and delicious as mine, and there was nothing but high praise all around.
Finishing off we all went with the Apple Fritter dessert, and Cappuccinos. A luscious, flakey, glazed golden outer crust filled with apple stuffing and accompanied with strawberries and cream. Great texture and just the right amount of sweetness. It was extremely gracious of our host, Besi, to offer us a complimentary Port Wine Aperitif to end a culinary exciting, and satisfying evening.
Apple Fritter and Cappuccino
Obviously, I would highly recommend stopping in and enjoying any one of Barka’s fantastic dishes. This is truly fine dining that goes far above being just another meal. Dining at Barka is a dining experience.
Thank you to Mr. Osmanaj, and the full staff, at Barka for the great food, hospitality, and service. And as always, please come out and help support all our local businesses.
Dine-in, Take-Out, Curbside Pickup, Delivery, Private Parking Lot. Open 7 days a week.
Barka Mediterranean Cuisine is located at 60 Route 46 East, Mountain Lakes. (973) 917-3386. Click here for their website.
Burrata Mozzarella
Reprinted from Tri-Town Focus Magazine, April 2021.
PARSIPPANY — Parsippany Area Chamber of Commerce’s Women In Business committee collected food to donate to the Parsippany Food Pantry.
In addition, Dr. Alan Rauchberg, Rauchberg Dental Group, donated $1,000 to the committee to help in the fundraising. The $1,000 donation was then given to Michele Picone, Director of Parsippany Health and Human Services, to be used to purchase additional food for Parsippany Food Pantry.
Presenting the check to Ms. Picone, was Dr. Rauchberg. Jen Peel, PACC’s Women In Business Chairperson Jen Peel, President Robert Peluso, and Executive Board Member Frank Cahill were on hand during the presentation.
PACC’s Women In Business is open to any female business owner, manager, or employee looking to enhance their careers and networking opportunities.
For more information on Parsippany Area Chamber of Commerce click here.
Rauchberg Dental Group has been providing patients in the Parsippany area with the quality, comprehensive approach to the oral health care they deserve. They understand the importance of family, as well as the value of your family’s unique smiles. Their warm, inviting practice features the latest in dental technology, and their dedicated team of multiple specialists uniquely positions their office as a one-stop-shop for all your dental needs. From check-ups and cleanings to orthodontics to wisdom tooth extractions and other minor oral surgeries – they do it all!
For more information on Dr. Rauchberg, click here.
Parsippany Area Chamber of Commerce’s Women In Business committee collected food to donate to the Parsippany Food PantryParsippany Area Chamber of Commerce’s Women In Business committee collected food to donate to the Parsippany Food Pantry
PARSIPPANY — The Parsippany-Troy Hills Planning Board heard two applications for multi-level housing to be constructed on Campus Drive by Roseland Residential Trust.
The first Application No. 20:516 has been approved by the Planning Board.
2 Campus LLC., made an application to the Planning Board seeking site plan approval, together with variance, waiver, and exception relief from certain requirements of the Township Zoning Ordinance, in connection with the construction of a 172-unit residential building and associated site improvements on property located at 2 Campus Drive (Block 202, Lot 3.20); 4 Campus Drive (Block 202, Lot 3.2); and 1633 Littleton Road (Block 202, Lot 3.1).
Units
COAH Units
1 Bedroom
76
7
2 Bedrooms
89
21
3 Bedrooms
7
7
Total Units
172
35
Roseland Residential Trust, a subsidiary of Mack-Cali Realty Corporation was formed to own, manage, and develop Mack-Cali’s luxury multi-family residential portfolio.
A similar complex built by Roseland Residential Trust at 250 Johnson Road, Morris Plains
Application No. 20:520 for 1 Campus Associates, 3 Campus Drive, Block: 202 Lot: 3.12 1 Campus Drive, Block: 202 Lot: 3.7; 7 Campus Drive, Block: 202 Lot: 3.8 Preliminary and Final Major Site Plan w/‘C’ Variance Carried from February 22, 2021, will be heard on Monday, April 5. They plan to construct a total of 238 units, with 48 units of affordable housing. (Click here for more information)
This application will seek approval for the following:
Units
COAH Units
1 Bedroom
104
9
2 Bedrooms
124
29
3 Bedrooms
10
10
238
48
These projects are part of Parsippany’s fair share obligations as determined in a settlement agreement between the Township and the Fair Share Housing Center on April 11, 2019. Part of this obligation has already been achieved in prior rounds, while other housing plan components will be undertaken through July 1, 2025, the end of the Third Round. Click here to review Parsippany’s Master Plan.
A similar complex built by Roseland Residential Trust at 250 Johnson Road, Morris PlainsSignature Place on Littleton Road, Morris Plains
MORRIS COUNTY — Dogs Gone Wild Spring Break will be held on Saturday, May 22 at Cook’s Pond Denville Recreation, 19 Entrance Way, Denville. Entry Fee: $20.00 for family and two dogs. Masks are required for humans. The event starts at 11:00 a.m. until 4:00 p.m.
Off-leash swimming and playing for your dog’s enjoyment, picnic area and playground for your enjoyment the entire facility is fenced in and safe for your dogs.
The fee for the event supports the Denville Dog Park and Animal Shelter. There will be no food or drink for purchase but feel free to bring your own. Please no dogs in heat.
All dogs must enter the facility leashed and will be let off-leash once inside. All dogs of all shapes and sizes are invited.
PARSIPPANY — Imagine someone took your Grandmother’s house and converted it into a warm, cozy, and comfortable little Italian eatery. That is the vibe you get when visiting Verde’s Ristorante, on Tabor Road in Parsippany. Verde’s, the pride and passion of brothers, Mendin and Verdi Kaba, and now Joseph Basta, was opened in 2005 and clearly joins that impressive list of high-quality, gourmet, small, independent, family-owned Italian restaurants that we should consider fortunate to have right here in Morris County.
Dining area. Following all COVID-19 guidelines
Unfortunately, Verde’s current owner, Joseph Basta, was not available during my visit but has stated in previous interviews that it is his vision and mission to provide delicious food in a warm, friendly, and relaxing environment. Based on my past and present visits at Verde; and considering the 16 years that they have been meeting the high expectations of their many regular, returning customers, I would have to say that they have accomplished that goal.
Dining area. Following all COVID-19 guidelines
To the restaurant’s credit, they are known for generously contributing to many local causes and charities from around Morris County. As a matter of fact, 15% of my meal on the evening I visited was contributed to the local area Kiwanis Club Greater Parsippany. Thanks for that!
Located right on Tabor Road, Verde is easy to find by its attractive signage and contemporary look. Their off-road parking lot is more than adequate to meet your needs, and I understand that pre-pandemic they offered valet parking. A large white tent covering is prominently set up on the roadside section of the building, where attractive, patio-style, al fresco dining is available for those so inclined. It was a nice night on my visit, and several diners were enjoying their meals while outdoors. As I alluded to, the interior sends off a warm and homey vibe. The decorative entry, wooden floors, relaxing earthy colors, subdued lighting, beautiful oil paintings on the walls, carefully appointed linen-covered tables, soft, easy listening, background music, all blended perfectly together to create a pleasant, comfortable, and welcoming ambiance. This is a casual/classy restaurant that hits all the buttons and would be an excellent choice for a family night out, a romantic dinner, or just a friendly get-together. And yes, Verde was sparkling clean and in clear conformance with all current pandemic health recommendations.
Verde Manager, Dilan Sela and Pat Minutillo
Verde Manager, Dilan Sela, an enthusiastic, hospitable, and friendly host, warmly welcomed us and provided us with our choice of tables. Verde is a BYOB, and the vino we brought along was quickly uncorked and poured. A generously sized basket of warm Italian bread and butter also quickly appeared. As we looked over our menu, which focuses on a limited selection of outstanding choices, Dilan was more than happy to make himself available to join us in some casual conversation about both the restaurant and the menu, while our very attentive waiter, Lee, was making sure that we had everything we needed. It was obvious that Dilan enjoyed what he was doing, as well as how much pride he had in Verde. Great customer service all around. All those little details, those personalized, individualized touches can often make the difference between a mediocre and a great dining experience.
Bacon-Wrapped Scallops
For our appetizers we chose the Bacon Wrapped Scallops, which were served with a nice scoop of richly textured and slightly al dente Risotto and drizzled with a delicious Brandy Cream Sauce; and the classic, Broccoli Rabe and Sausage.
As soon as we took our first bite of both of our shared appetizers, we both just looked up in agreement that they were both outstanding dishes. The fresh, firm, nicely sized scallops were succulent, buttery, delicate, and slightly sweet, and of course, everything tastes better when wrapped in properly prepared bacon, and the sweet, citrusy, brandy cream sauce was a savory complement to the dish.
Sausage and Broccoli Rabe
I could have easily finished off a plate of these and left a happy diner. The sausage mounded over a serving of broccoli rabe was also delectable. Cooked in a flavorful oil, the tasteful sweet sausage was fried perfectly with a nice bite and texture, and with that just-right, light, garlic taste, and enhanced by the slightly bitter, nutty, delicate taste of the broccoli rabe.
Coconut Crusted Chilean Sea Bass
I decided on one of the evening’s specials; Coconut Crusted Chilean Sea Bass served over broccoli rabe and drizzled with a mango reduction sauce. I have never had my fish coconut-crusted so that did sound like something I would like to try. The fresh Chilean Sea Bass was scrumptious, perfectly prepared, and had that smooth and buttery taste you are looking for with this dish. The white and flaky Sea Bass was moist, juicy, had a great texture, and basically melted in my mouth. The taste of the coconut went exceptionally well with the fish and provided a creative spin to this dish, while the slightly sweet, creamy, fruity taste of the mango sauce added that next level of flavor. Excellent!
Pork Osso Bucco, over Risotto
My friend went with the Pork Osso Bucco, over Risotto, with a Port Wine Demi-glacé. Beautiful presentation and a generous-sized portion, as was my Chilean Seabass. He raved about it and stated that it was one of the best Osso Bucco’s he has ever had. A pretty high compliment.
Our desserts consisted of some traditional Italian favorites, Tiramisu and Cannoli, and of course, a Cappuccino. How can you not like the flavoring of cocoa, espresso, mascarpone cheese, and ladyfinger biscuits of a Tiramisu? A decadent dessert, that literally means “a pick me up” in Italy. Not to forget the crisp texture of a fully filled Cannoli. Thanks to Dilan and the Verde staff for all their genuine hospitality, delicious food, and an extraordinary culinary experience. Obviously, this is certainly a restaurant that I would recommend.
Cannoli
As always, please try to come out and help support all our local, small, independent businesses in any way that you can.
PARSIPPANY — Child Abuse Prevention Month and the Kiwanis Club of Greater Parsippany kicked off the campaign by setting up pinwheel gardens and displays, with the first at the Parsippany Town Hall, followed by several other displays around town to help raise awareness in our community by turning attention to the importance of ensuring great childhoods for all children because our children are our future.
This year’s theme is GROWING a Better Tomorrow for All Children, TOGETHER, and the organization continues to work through trying times, and they are growing a better tomorrow for all children, together. This April is more important than ever to help positive childhood experiences take root in your community and across the country. There are other ways to show your support.
Parsippany-Troy Hills Mayor Michael Soriano issued a Proclamation for “Child Abuse Prevention Month”
A great way to show your support is to join us for Wear Blue Day! Wear blue to support growing a better tomorrow for all children, together. Post a #WearBlueDay2021 selfie today as we kick off Child Abuse Prevention Month and spread the word about supporting positive childhood experiences for all children!
You can also make your voice heard by contacting elected officials on April 21st—Digital Advocacy Day! Spread the word about important policies and programs. You can make a difference and support children and families while staying safe at home.
Special thanks to the Parsippany IHOP on Route 46 and Cedar Knolls IHOP on E. Hanover Avenue, who have continued to support the Kiwanis Club with this important cause. This year IHOP will have contribution boxes in both locations so donations can be collected during the month of April to benefit Prevent Child Abuse New Jersey.
Parsippany-Troy Hills Mayor Michael Soriano issued a Proclamation for “Child Abuse Prevention Month”
In addition, we want to thank Matt from the Gourmet Cafe for his generous donation and continued support of our Prevent Child Abuse NJ campaign.
All throughout April, you will see pinwheels on display around the Parsippany and Lake Hiawatha areas as the symbol of this very thought…that all children deserve a great childhood because they are our future.
And while the pinwheel can do many things — bring smiles, lift spirits, call for healthy starts for all children — the one thing it cannot do is move on its own. Be the force that makes it move, bringing about real change for children in the United States. Protecting our children is everyone’s job…it’s your turn to make a difference!
Since 1983, April has been a time to acknowledge the importance of families and communities working together to prevent child abuse. As we look upon the faces of the many children in our communities and think about all of the children around the world that suffer at the hands of others, let’s remember that April may be Child Abuse Prevention Month, but unfortunately abuse happens every day. That is why every year, during the month of April, communities across the country come together to focus on this startling issue and on the need for widespread prevention and public awareness campaigns to reduce the number of children who, sadly, are victims of abuse. Close to 700,000 children were victims of child abuse, and almost 1,700 children died as a result of abuse or neglect.
Karen DeChristopher, Kiwanis Club’s Committee Chairman of “Young Children Priority One” programs has lead this campaign for the past five years explained, “As an organization that focuses on children, there is one goal that we are looking to achieve…to raise awareness of the many ways people can get involved in the fight against child abuse: First, we can get educated, so you can learn to recognize the signs of child abuse, so you can be that one person with the courage to step up for these children and report abuse when you suspect it. Secondly, you can volunteer or support your child advocacy centers (Prevent Child Abuse-NJ ) by calling to determine how you can support them because every children’s advocacy center can benefit from your support for their programs and services they provide to child victims of abuse and neglect. And lastly, but most importantly we must help break the silence surrounding child abuse by raising awareness and spreading the word. These children deserve a voice because this problem has been overlooked for far too long and you can open the doors on this crime of secrecy because we can all make a difference for these children.”
To learn more about what you can do to help prevent child abuse, contact Pamela Stalcup, Director of Development & Communications for Prevent Child Abuse-NJ at (732) 246-8060 or click here.
Kiwanis is a global organization of volunteers dedicated to changing the world one child and one community at a time. It is not religious-based or partisan in any way. The Kiwanis Club of Greater Parsippany meets via Zoom during the pandemic but will resume in-person meetings at the Empire Diner shortly. We are 63 members strong and growing. New members are always welcome. (Click here for more information on Kiwanis Club of Greater Parsippany).
MORRIS COUNTY — April is National Distracted Driving Awareness Month.
Distracted driving is a dangerous epidemic on America’s roadways, say police. Statistics from the Office of the Attorney General show that from 2012 to 2016, nearly 800,000 crashed in New Jersey that involved a distracted driver. In New Jersey, driver inattention remains the most significant cause of fatal and incapacitating crashes. Distracted Driving is any activity that takes a person’s attention away from driving. These distractions include:
Texting
Using a cell phone or smartphone
Eating and drinking
Talking to passengers
Grooming
Reading, including maps
Using a navigation system
Watching a video
Adjusting a radio, CD player, or MP3 player
New Jersey law bans the use of a handheld cell phone while driving. Drivers who talk or text on a handheld cell phone while driving face a fine.
From April 1-21, 2021, police officers, will conduct special enforcement patrols targeting distracted drivers. The enforcement will take the form of roving patrols and fixed checkpoints.
MORRIS COUNTY — Employment Horizons is putting a pandemic twist on their annual event. This year’s Taste of Spring will be a Virtual Wine Tasting & Charcuterie Board Building event. This event will take place Wednesday, April 14, 2021, at 6:00 p.m. via Zoom.
Employment Horizons thanks the sponsors: Champagne Sponsors, Dan Collins & Christine Conti-Collins, First Energy Foundation, Pinot Noir Sponsors, Solid, Inc., Whole Foods Market, and our Artisan Cheese Sponsors, Mandelbaum Salsburg P.C., Provident Bank, and Chick-fil-A. They are so grateful for your support and generosity.
Employment Horizons will be partnering with The Food Gurus at ShopRite of Greater Morristown. This event will cost $100.00 per box, serving one to two adults. Each box will include wine and an assortment of cheeses, and other charcuterie board necessities to help you create your board. Boxes need to be picked up prior to the event at the ShopRite of Greater Morristown. The deadline to register for the Virtual Taste of Spring Wine Tasting and Charcuterie Board Building event is Friday, April 9, 2021.
Proceeds from event participation and all funds raised go directly to the Employment Horizons’ Culinary Arts Training Program. Now more than ever, people with disabilities need to learn the skills necessary to obtain the job of their choice.
To register click here or call Karen Rynearson at (973) 538-8822 ext. 228.
PARSIPPANY — Community leaders and residents of Parsippany joined Mayor Soriano this week to discuss cultural bias against Asian Americans and Pacific Islanders. The discussion touched on many important topics affecting the country and highlighted Parsippany’s celebration of diversity in the township.
The Mayor was joined by:
Pastor Paul Shen of the Parsippany Chinese Christian Church
Akshay Pujara of the Parsippany BAPS Swaminarayan Temple
Jinlai Fu, the former Principal of the Morris Chinese Academy
Florence Kan, President of the Evergreen Ping Pong Club
Isabel Lu, a working Parsippany Parent, with her daughter Olivia Lu
Important Resources for Our Community:
Parsippany Police Department: 911 (emergency) or 973-263-4300 (non-emergency)
Parsippany Community Center: 973-263-7163
Mayor’s Action Center: 973-263-4262
To Report a Bias Incident in New Jersey
Go to: https://www.nj.gov/oag/bias/report-bi…
Email: NJBIAS@NJDCJ.org
Call: 800-277-BIAS (2427)
Resources for Safety and Bystander Training
http://www.stopAAPIHate.org
http://www.StandAgainstHatred.org
MORRIS COUNTY — Governor Phil Murphy today signed into law S-3523, which provides $25 million in federal COVID-19 relief aid for small businesses throughout New Jersey. The bill – sponsored by Senators Dawn Marie Addiego and Joe Lagana and Assemblymen Gordon Johnson, John Armato, and Roy Freiman – focuses on providing a lifeline to micro businesses with five or fewer employees. The bill is part of a five-bill, $100 million relief effort aimed at helping New Jersey’s economy recover from the year-long pandemic.
“Main Street businesses have always been the backbone of our economy and unfortunately have been the hardest hit during the pandemic,” said Governor Murphy. “This bill, along with others I’ll sign later this month, will help thousands of businesses keep their doors open as we climb out of the economic hardships wrought by COVID-19.”
“New Jersey never fully recovered from the Great Recession, and a lot of that was due to the limited relief residents, businesses and organizations received,” said Senator Dawn Marie Addiego. “Right now, we have an opportunity to learn from our mistakes and provide relief funding for those who have struggled over the past year, specifically microbusinesses. No more businesses should have to permanently close because of the pandemic, and this legislation will provide the assistance needed to prevent any more business closures.”
“In the last year, small businesses across the state have been greatly affected by the COVID-19 pandemic, with many being forced to permanently close their doors due to a lack of revenue,” said Senator Joseph Lagana. “Our employees and business owners have been hurt badly, especially in the smaller economies throughout the state. It is crucial to provide the support needed for our businesses to remain open and once again thrive in communities across New Jersey.”
“Microbusinesses are facing unprecedented challenges through no fault of their own because of this ongoing public health crisis,” said Assemblymen Gordon Johnson, Roy Freiman, and John Armato. “Offering our support in these difficult times will help ensure these valuable enterprises can continue to succeed for years to come.”
“Small businesses are the heart and soul of our communities. While these businesses have been hit the hardest by COVID-19, the resilience and ingenuity of business owners and their employees throughout the pandemic have been inspiring,” said NJEDA Chief Executive Officer Tim Sullivan. “I am proud to be here today with Governor Murphy celebrating this new bill that will provide additional resources for small businesses as they begin the hard work of recovering from the devastation of the pandemic.”
“Small businesses are not only the backbone of our economy, but are the center of our downtowns and local communities, so we are thrilled that Governor Murphy and the Legislature are taking this step to make sure significant funds are available to assist them through this crisis,” said Burlington County Commissioner Deputy Director Dan O’Connell. “Throughout the last year, we’ve seen how important it is for all levels of government to work together to provide the necessary help and support for our residents and businesses. That’s what is happening in Burlington County and across New Jersey.”
The relief aid will be administered by the New Jersey Economic Development Authority, which so far has provided more than $250 million in aid to 55,000 New Jersey businesses.
The bill signing was held at Fond Memories, a boutique in Medford specializing in jewelry, handbags, and baby gifts. Fond Memories was opened in 1987.
Dear Editor:
This year’s theme is GROWING a Better Tomorrow for All Children, TOGETHER, and the organization continues to work through trying times, and they are growing a better tomorrow for all children, together. This April is more important than ever to help positive childhood experiences take root in your community and across the country. There are other ways to show your support.
Since 1983, April has been a time to acknowledge the importance of families and communities working together to prevent child abuse. As we look upon the faces of the many children in our communities and think about all of the children around the world that suffer at the hands of others, let’s remember that April may be Child Abuse Prevention Month, but unfortunately abuse happens every day. That is why every year, during the month of April, communities across the country come together to focus on this startling issue and on the need for widespread prevention and public awareness campaigns to reduce the number of children who, sadly, are victims of abuse. Close to 700,000 children were victims of child abuse, and almost 1,700 children died as a result of abuse or neglect.
