PARSIPPANY — Members of the Parsippany Area Chamber of Commerce, friends and family celebrated the Grand Opening of Four Knives Deli & Catering. Parsippany Area Chamber of Commerce President Robert Peluso cut the ribbon during the celebration.
Owner and Chef Camilo Guzman graduated from Parsippany Hills High School in 2003. He played soccer three out of the four years. In addition he played soccer for the Parsippany Soccer Club for six years.
After graduating Parsippany Hills High School Camilo attended the Culinary Institute at Hudson Community College and graduated with a Certificate in Culinary Arts.
Camilo said “Ever since I was a kid I wanted to become a chef. It was always a dream to learn how to be a professional cook. I love food from the aroma to flavors. I always say that food is meant to be shared with everyone. Breaking bread with someone is welcoming them into your family.”
His culinary background comes from working many years in off premise catering. He started as a Prep Cook and moved up the ranks to Kitchen Manager of a multi-million dollar company.
Chef Camilo Guzman would like to thank Lisa Epstein Chef Owner of Encore Catering. Without her help he would not be where he is today.
Four Knives Deli & Catering is located at 166 Halsey Road, in Lake Parsippany. You can reach them by calling (973) 585-6555.
Four Knives Deli takes pride in serving you fresh homemade food. A lot of of love and detail goes into every dish they prepare. They make homemade dressing like Balsamic Vinaigrette and Avocado Cilantro and many more. Four Knives Deli has a little something for everyone, from Taylor Ham breakfast sandwiches to a variety of delicious salads.
At Four Knives Deli you can enjoy breakfast, lunch and dinner. From pasta dishes to Cuban Sandwiches. They offer home cooked roast beef, fresh turkey and their ever so tender ten hour pulled pork.
Four Knives Deli is vegan and gluten free friendly as well for our guest who prefer a different meal option.